Presenter: Patrick
Eyres
|
September 2013
|
Type |
| Wines |
Region |
Country |
Source |
Cost |
Comments |
|
1.
Masi
Tupungato 2012 Passo Blanco
|
Mendoza
|
Argentina |
Bin21
|
£12*
|
12.5%. Pinot Grigio and Torrontes grapes.
Good nose, a bit
herbal. Not overly complex.
|
|
2.
Masi 2011 Masianco
Venezie IGT
|
Veneto
|
Italy |
Bin21
|
£11.99
|
13%. Pinot Grigio and Verduzzo grapes.
Complex, rounded
with some tangerine and a pleasing sourness on the
finish.
|
|
3.
Masi 2011
Bonacosta Valpolicella Classico
|
Veneto
|
Italy |
Bin21
|
£12.99
|
12%.
Corvina, Rondinella, Molinara grapes. Fresh fruit
approach with some cherry. A balanced, enjoyable,
easy-drinking wine.
|
|
4.
Masi Campofiorin
2011
Rosso del Veronese IGT
|
Veneto
|
Italy |
Bin21
|
£17*
|
13%.
Corvina, Rondinella, Molinara grapes. Nose slow
to develop, a good wine with some discussion on
whether it was better than the Bonacosta.
|
|
5.
Inama 2009 Carmenère Più
|
Veneto
|
Italy |
Bin21
|
£19*
|
12.5%.
Carmenère and Merlot grapes. Soft fruit,
needs more grip but a good wine.
|
|
6.
Masi
Tupungato 2011 Passo Doble (Masi Tupungato)
|
Mendoza
|
Argentina |
Bin21
|
£12*
|
13.5%.
Malbec and Corvina grapes. Sweet fruit
approach, mid-palate acidity and a slightly bitter
finish.
|
|
7.
Masi
Tupungato 2010 Corbec
|
Mendoza
|
Argentina |
Bin21
|
£25*
|
14.5%.
Corvina and Malbec grapes. Big fruit, but
well-balanced and complex. Needs aging.
|
|
8. Masi 2008
Costasera Amarone della Valpolicella Classico
|
Veneto
|
Italy |
Bin21
|
£35*
|
15%.
Corvina, Rondinella, Molinara grapes. Raisin nose,
well liked but not as complex as expected and a
touch "New World"
|
|
|
18/09/2013 |
Raffle wine: Masi Wine Book
Won by: Harry Rose |
|
*Prices approximate, no fixed retail price indicated.
Maya Sieber-Blum also won a Decanter wine book
The history of Masi is the history of a family and its
vineyards in the Venetian regions. The name itself
derives from "Vaio dei Masi", the small valley in
Valpolicella acquired by the Boscaini family, who are
still its owners now, at the end of the XVIII century.
Masi's mission and work practices make it one of the
elite
winemaking enterprises in the Venetian regions,
making products that express the style, characteristics
and
values of the area. This makes it an ambassador for
its region on both a national and international level.
As such, the company is proud to be a founder member of
various associations that promote the iconic brands of
"made in Italy" around the world, including the
the
Amarone
Families, an association (with Marilisa Allegrini at
its head) that was formed to protect the excellence of
Amarone and to promote its image at an international
level. The twelve names who founded the organisation are
all specialist family companies with proven histories of
quality Amarone wine production: Allegrini, Begali,
Brigaldara, Masi Agricola, Musella, Nicolis, Speri,
Tedeschi, Tenuta Sant'Antonio, Tommasi, Venturini, and
Zenato.
Masi now has lands in the best terroir sites of the
Venetian regions with
vineyards
and historic estates. Since 1973, Masi has
collaborated with the
Conti Serego Alighieri family, descendants of the
poet Dante, on their estates in Valpolicella. More
recently, a collaboration has been launched with the
Conti Bossi Fedrigotti family, who have always made
wine with passion and skill in Trentino. Both agreements
are part of an ambitious project aiming to rediscover
the lustre of the farming and winemaking traditions of
the nobility from the Venetian area.
Masi Tupungato is the name of Masi's winemaking project
in the Mendoza region of Argentina, located in the
Tupungato Valley at the foot of the eponymous volcano.
This is the place Masi has identified as being the most
suitable for the exportation of the grapes and the
winemaking techniques native to the Venetian regions.
The 140-hectare estate "La Arboleda" grows both Venetian
and Argentinian grapes to take advantage of a
particularly favourable climate and make wine using the
Appassimento technique, a Masi speciality in which
it has acknowledged expertise. The philosophy of the
project is summed up in the phrase: "Argentinean soul,
Venetian style".
Text from Masi Agricola:
http://www.masi.it/eng